6 oz. uncooked Oriental ramen noodles or angel hair pasta
1 pkg. (16 oz.) Johnsonville® Smoked Bratwurst, coin-sliced
1 pkg. (16 oz.) frozen stir-fry vegetable blend
1 Tbsp. water
1/4 c. stir-fry sauce
2 Tbsp.apricot jam
1 tsp. sesame oil, optional
1 Tbsp. sesame seeds, toasted
Prepare noodles according to package directions; drain (discard seasoning packet). Meanwhile, in large skillet or wok, combine the bratwurst, vegetables and water. Cover and cook over medium-high heat for 5-8 minutes or until hot. Combine the stir-fry sauce, jam and sesame oil; add to vegetable mixture. Stir-fry for 2-3 minutes or until vegetables are crisp-tender. Serve over noodles; sprinkle with sesame seeds.
